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Hong Kong Wing Wah Cake Shop began in 1950 as a tea house in Yuen Long. Today, it has become a restaurant group that has its own fully-equipped manufacturing plant and over 50 retail stores across Hong Kong, Kowloon and the New Territories.
Hong Kong Wing Wah Cake Shop carefully selects high-quality ingredients to produce a wide range of products. Our dedication towards production has allowed us to create over 1,000 types of products, including the ‘Mooncake Series’, ‘Icy Mooncake Series’, ‘Chinese Preserved Sausage Series’ and ‘Chinese Wedding Cake Series’, ‘Chinese Tea Series’ and ‘Seasonal Food Series’.
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